Whiskey Barrel Aged Maple Syrup

Rich, velvety Vermont maple syrup takes a walk on the wild side, aging in whiskey barrels to soak up deep, smoky-sweet complexity.

Crafted exclusively for Mrs. M by Ackermann Family Maple Farm, this bold and decadent infusion is as versatile as it is indulgent.

Drizzle over pancakes and waffles, brush onto glazed salmon or pork, or stir into cocktails for a hint of maple magic. However you pour it, this barrel-aged beauty brings next-level flavor to every bite and sip. Cheers to that!